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31
Drinks Of Gor / Black Wine
« Last post by Tayanna on August 11, 2019, 03:52:57 am »
This is a coffee-like drink made from beans grown in the mountain city of Thentis. It is very strong and bitter. It is traditionally served very hot, with yellow or white sugars and powdered bosk milk, in tiny cups. Other sugars, spices or cream may also be served with it. The cups may have small handles or not. In some ways, it is like expresso coffee. In the river cities and some northern cities, the phrase "second slave" indicates that you do not want any creams or sugars with your black wine. This comes from the custom in some areas for two kajirae to serve black wine. One kajira is responsible for putting down the cups, taking the orders and seeing that the drink is prepared according to the customer's preferences. The second kajira only pours the black wine. In some areas, there are more formal blackwine services, such as in the Tahari region. Thentis does not trade the beans to make this drink. In Thentis, it is commonly only served in High Caste Homes. It is an expensive luxury outside the area of Thentis, affordable only by the wealthy. Most paga taverns would not serve blackwine due to its rarity and expense.
32
Drinks Of Gor / Bazi Tea
« Last post by Tayanna on August 11, 2019, 03:52:25 am »
This is an herbal tea that comes in many different varieties. Consider all the varieties of tea on Earth and you can see the multitude of possibilities for Bazi tea. Most people seem to forget that Bazi tea has such variety. Bazi tea is a common Gorean drink, enjoyed by High and Low Castes. It is commonly served hot and heavily sugared. It may be served in either of two fashions. First, there is a more traditional and formal serve. This serve does not reach the level of a Japanese tea ceremony, it is simply a more formal serve. The tea is carefully measured into three tiny cups, which are drank in rapid succession. Various sugars and milks may be added. Such a serve would rarely, if ever, be done in a paga tavern. It is more likely to be done in one's own home while entertaining. Second, Bazi tea is also drank informally, in regular-sized cups, with or without sugars and milks. Some taverns may have a pitcher of tea ready for its customers. Cakes and Bazi tea is a popular breakfast on Gorean holidays.
33
Drinks Of Gor / Ale
« Last post by Tayanna on August 11, 2019, 03:51:51 am »
The north regions, like Torvaldsland, have a strong ale. Ale would be rarer outside of the northlands. In Torvaldsland, it would commonly be served in a drinking horn. In taverns south or Torvaldsland, it would simply be served in a cup or goblet.
34
Positions, Postures, Commands / Slavers Kiss
« Last post by Tayanna on August 10, 2019, 09:59:56 am »
Punishment position. She falls to the floor upon all fours, and lowers her head to the ground, with buttocks thrust upward and her thighs widely spread, hands clasp behind neck, exposing her hindquarters, in preparation for the caress of the whip against her body.

Usage position. She falls to the floor upon all fours, and keeps her head straight, her eyes looking forward, with her buttocks thrust upward and her thighs spread, exposing the **** and anus fully, in preparation for the sexual use of either orifice from behind.
35
Positions, Postures, Commands / Whip Position
« Last post by Tayanna on August 10, 2019, 09:58:30 am »
Used for punishment, for the owner's pleasure, or for the introduction of a new kajira to the house or kennel.

The kajira is hung by the wrists from above, or tied to a post or tree branch, bound and suspended in position, she can easily be punished: whipped, switched, flogged or canned.
36
Positions, Postures, Commands / She Sleen
« Last post by Tayanna on August 10, 2019, 09:57:02 am »
Also known as ‘modality of the she-quadruped’. Kajira falls to her hands and knees, her bottom thrust high for viewing
or to be beaten on the rear. She can also be taken sexually from behind like an animal.

Serving in the modality of the she-quadruped is where the kajira performs regular duties upon hands and knees, without the benefit of the use of her hands. In this mode she may not rise to her feet and may use only her mouth and teeth to grasp and manipulate objects.

terms modality of she-sleen & modality of she-tarsk are also used, position is a reminder that the slave is but an animal
37
Positions, Postures, Commands / Examination
« Last post by Tayanna on August 10, 2019, 09:54:41 am »
The kajira displays her charms or is being shown off. Also called ‘Display Position.’

Stand straight, legs apart, arms behind head. Tummy in and breasts out for show.
Kajira’s features are displayed and can be easily examined and handled.

Often used a part of exhibiting a slave for sale, but also used to showcase an
owner's pride in their slave.
38
Positions, Postures, Commands / Slave Bow
« Last post by Tayanna on August 10, 2019, 09:51:41 am »
As display position, difficult to attain without assistance, and stretch training.

Kneel in nadu, then bend body backwards, head as far back to the floor as you are able, hands by head, and pull up into a back bend. Sometimes called ‘love bow’ or ‘Gorean bow’.

A trained kajira is able to touch her head back down to the floor.
39
Meats of Gor / VULO
« Last post by Tayanna on August 10, 2019, 09:43:53 am »
A tawny-colored poultry bird, similar to a pigeon, which also exists in the wild; used for meat and eggs.
The very small eggs are cooked for the breakfast meal by frying them in a large, flat pan. It takes several birds
or many eggs to make a meal for the average Gorean, and it is not unusual for dozens to be consumed by a
single Warrior with a hearty appetite
40
Meats of Gor / VERR
« Last post by Tayanna on August 10, 2019, 09:42:12 am »
A goat-like animal. The meat can be eaten. Its milk can be used for drinking or the making of either
butter, or a distinctive soft cheese, which is frequently used in the creation of many recipes. The verr was a
mountain goat indigenous to the Voltai. It was a wild, agile, ill-tempered beast, long-haired and spiral-horn.
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